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Reservations
MENUS
Beer
Drinks
Food
Happy Hour
Brunch
Calendar
Events
The Team
Brewsters Merch
Contact
FOOD
Order Online
menuS
TO BEGIN
$
9
duck fat FRENCH FRIES
garlic aioli. sweet ketchup
$
9
$
15
POUTINE
brisket. aged white cheddar. horseradish. scallions
$
15
$
13
chilled CUCUMBERS
red pepper hummus. fig. hazelnut duka
$
13
$
15
roasted CARROTS
dry rubbed chileno valley baby carrots. buttermilk aioli
$
15
$
13 (add chorizo +$6)
QUESO FUNDIDO
jack. mozzarella. munster. fried tortillas
$
13 (add chorizo +$6)
$
14
local chicken WINGS
buffalo sauce. buttermilk ranch. radish
$
14
$
15
fried BRUSSELS SPROUTS
mint. black garlic. onion. miso. fish sauce. sesame candied peanuts
$
15
$
12
MAC & CHEESE
elbow pasta. thyme breadcrumbs
$
12
$
12
salted PRETZEL
beer cheese. house made carolina bbq mustard
$
12
SALADS
(add roasted chicken $6. add fried chicken $8. add burnt ends $9. add pork belly $9. add prosciutto $6.)
$
18
roasted BEETS
wild arugula. cara cara oranges. fennel. feta cheese. red pepper. tahini dressing
$
18
$
18
chinese CHICKEN SALAD
cabbage. romaine. fried wontons. orange. peanuts. sesame soy dressing
$
18
$
18
shaved local ASPARAGUS
watercress. pistachio & mint salsa verde. feta cheese. lime dressing
$
18
SANDWICHES
(gluten free bun +$2)
$
21 (make it spicy? +$2)
FRIED CHICKEN
petaluma chicken. romaine. bacon. goat cheddar. garlic aioli. duck fat fries
$
21 (make it spicy? +$2)
$
20
REUBEN
on rye. house made pastrami. 1000 island. sauerkraut. swiss cheese. duck fat fries
$
20
$
20
beyond VEGGIE BURGER
basil aioli. roasted tomato & bell pepper relish. arugula. mixed green side salad
$
20
$
19
fried CALAMARI STEAK
asian slaw. spicy aioli. duck fat fries
$
19
$
21
brewsters' FARM BURGER
aioli. pickles. onion. lettuce. white cheddar. duck fat fries
$
21
FROM THE SMOKER
$
27 or $43
white oak smoked ST. LOUIS RIBS
dry rubbed. sweet heat. house pickles. sweet roll. 1/2 or whole
$
27 or $43
$
25
TEXAS STYLE BRISKET
12-hour smoked. house pickles. sweet roll. shadangalang. 8oz
$
25
DESSERT
$
8
double 8 organic SOFT SERVE
vanilla. salted caramel. swirl
$
8
$
15.00
Outside Dessert Charge
$
15.00
$
15.00
Corkage Fee
$
15.00
A 4% surcharge is added to all food & beverage sales as part of our Living Wage Initiative to help provide a liveable wage to our staff.
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